Scran: Modern Scottish Food Inspired by Tradition by Ali Stoner (Hardback Book)
ScranTHE INSTANT SUNDAY TIMES BESTSELLER Modern Scottish Food Inspired by Tradition
Author(s): Ali Stoner
Format: Hardback
Publisher: Octopus Publishing Group, United Kingdom
Imprint: Mitchell Beazley
ISBN-13: 9781846016486, 978-1846016486
Synopsis
\""This is more than a cookbook; its an invitation into Scotland's heart. Every page bursts with warmth & authenticity\"" - Sam Heughan
Scran is a new collection of more than 100 nostalgic and traditional Scottish recipes, seen through a modern lens. From celebrated Scottish home cook Ali Stoner (@rovinghaggis) come old favourites, classic bakery treats and creative new recipes inspired by Scotland, its landscapes and its traditions.
Recipes include:
- Scottish Eggs Benedict with Whisky Chive Hollandaise
- Millionaire shortbread
- Peppermint slice
- Chicken Balmoral sausage roll
- Macaroni pie
- Confit sardines with gin pickled onions
- Morning rolls
- Tablet
- Scottish martini
Scran was a Sunday Times bestse.
Price now:
From
£22.21
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£23.44
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Details:Scran: Modern Scottish Food Inspired by Tradition by Ali Stoner (Hardback Book)
ScranTHE INSTANT SUNDAY TIMES BESTSELLER Modern Scottish Food Inspired by Tradition
Author(s): Ali Stoner
Format: Hardback
Publisher: Octopus Publishing Group, United Kingdom
Imprint: Mitchell Beazley
ISBN-13: 9781846016486, 978-1846016486
Synopsis
\""This is more than a cookbook; its an invitation into Scotland's heart. Every page bursts with warmth & authenticity\"" - Sam Heughan
Scran is a new collection of more than 100 nostalgic and traditional Scottish recipes, seen through a modern lens. From celebrated Scottish home cook Ali Stoner (@rovinghaggis) come old favourites, classic bakery treats and creative new recipes inspired by Scotland, its landscapes and its traditions.
Recipes include:
- Scottish Eggs Benedict with Whisky Chive Hollandaise
- Millionaire shortbread
- Peppermint slice
- Chicken Balmoral sausage roll
- Macaroni pie
- Confit sardines with gin pickled onions
- Morning rolls
- Tablet
- Scottish martini
Scran was a Sunday Times bestse.
Price now:
From
£22.21
To
£23.44
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Product Description
ScranTHE INSTANT SUNDAY TIMES BESTSELLER Modern Scottish Food Inspired by Tradition
Author(s): Ali Stoner
Format: Hardback
Publisher: Octopus Publishing Group, United Kingdom
Imprint: Mitchell Beazley
ISBN-13: 9781846016486, 978-1846016486
Synopsis
\""This is more than a cookbook; its an invitation into Scotland's heart. Every page bursts with warmth & authenticity\"" - Sam Heughan
Scran is a new collection of more than 100 nostalgic and traditional Scottish recipes, seen through a modern lens. From celebrated Scottish home cook Ali Stoner (@rovinghaggis) come old favourites, classic bakery treats and creative new recipes inspired by Scotland, its landscapes and its traditions.
Recipes include:
- Scottish Eggs Benedict with Whisky Chive Hollandaise
- Millionaire shortbread
- Peppermint slice
- Chicken Balmoral sausage roll
- Macaroni pie
- Confit sardines with gin pickled onions
- Morning rolls
- Tablet
- Scottish martini
Scran was a Sunday Times bestse.
Product Specifications
General | |
|---|---|
format | hardcover |
Language | english |
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